Using apple to cure anemia

Apple consists of special properties such as iron, arsenic and phosphorus which are highly beneficial in the treatment of anemia.

                    For treating anemia it will be highly profitable in the form freshly prepared apple juice. Which the patient must consume at least 1kg daily with beneficial results. The good time to take the juice is half an hour before bed. The cider should be removed from the selected apples which should also thoroughly wash before crushing it.